Burger Up

Since I am a sucker for a really good hamburger and can put Ranch dressing on basically anything, I salivated when I found this recipe from Hidden Valley Ranch (the best kind in my humble opinion) for their Ranch Cheeseburgers.

I combined a pound of ground beef with a handful of shredded, cheddar cheese, a little chopped red onion and a few squirts of the dressing with salt and pepper and then shaped into patties. It cooked in no time and they were some of the most juicy and tasty burgers we've ever had at home.

And yeah, it's probably not the healthiest meal in the world, but definitely worth it.